SCYFOOD > Sake Matsunohana Muroka Ginjyo Namagensyu Contact Customer Service ENQUIRY It is bottled directly from the tank so that the original taste of the sake can be enjoyed as it is. This unfiltered Matsu-no-hana Ginjo is made from "Yamadanishiki" sake rice grown in Shiga Prefecture. It is recommended as a food sake with its harmony of acidity and umami.
