SCYFOOD > Sake Jummai Kimoto Goriki Contact Customer Service ENQUIRY Junmai-shu made from 75% polished "Strong" sake rice, a sake rice produced only in Tottori Prefecture. Tottori Prefecture's revived rice, "Strong", is made into sake using the traditional sake brewing method, utilizing the power of nature. It has a new sense of clean acidity and warms agaric when heated.
