SCYFOOD > Sake Chiebijin Kochaumeshu Contact Customer Service ENQUIRY Kitsuki Black Tea" from Kitsuki City, Oita Prefecture, Japan, is drained with deep underground natural water, which has been awarded the Monde Selection Gold Medal for three consecutive years, and blended with plum wine made from locally produced Nanko plums and brandy. It can be enjoyed in a variety of ways: chilled, straight, on the rocks with a little ice, hot, or with milk.
