SCYFOOD > Sake Echigotsurukame Junmaiginjo Brewed by Wine yeast Contact Customer Service ENQUIRY This junmai ginjo sake uses wine yeast instead of sake yeast. It has an appealing taste that cannot be found in conventional sake. It is a new sake with a pleasantly crisp acidity, sweet aroma, gentle sweetness, and refreshing acidity that goes well with today's Japanese cuisine. Featured in the manga "Mariage Kami no Shizuku.
