SCYFOOD > Sake Ichinokura Shouzanten Junmaidaiginjou Contact Customer Service ENQUIRY This Junmai Daiginjo is made by polishing up to 40% Yamadanishiki from Hyogo Prefecture. As the name suggests, the fragrant ginjo aroma is impressive. Both the aroma and taste are gorgeous, and the rich umami is rounded out by a soft acidity, creating a harmonious whole. It is a junmai daiginjo with a sweet, dewy flavor that leaves a gentle aftertaste. 15%
