SCYFOOD > Sake Sanrensei Junmaidaiginjo(Red)Watarifunerokugo Contact Customer Service ENQUIRY Junmai Daiginjo brewed with "Watafune Roku" rice, which was revived in Shiga Prefecture. The acidity derived from the rice accentuates the taste and makes it easy to pair with meals. The rice flavor spreads softly at first, but has little lingering aftertaste, and the slightly dry finish makes it a dangerous sake that goes well with sweet and spicy sauce. This sake has a freshness that is more enjoyable than that of the unpasteurized sake, as it is bottled using a special device that locks in the freshness. 17%
