SCYFOOD > Burgundy Romanée saint vivant hudelot noellat Contact Customer Service ENQUIRY The history of Romanee Saint-Vivant dates back to the 11th century, when Hugues II, Duke of Burgundy gave all his areas and forests in Vosne and Flagey to the monks of the abbey of Saint-Vivant. Of rare intensity, Romanée-Saint-Vivant present an intense and lively color, from dark ruby to black cherry. They offer fruity aromas of raspberry, cranberry with notes of mousse and spices and a satin touch. Varieties : Pinot Noir Wine Score : 95/100 75cl